Food from our own farm
Fresh & regional: our restaurant
Erika, the Dorferwirt’s landlady, is personally responsible for the culinary delights from the kitchen. Fresh, regional, and mostly from our own farm.
Restaurant "Dorferwirt" in Oberau
Enjoy authentic Tyrolean cuisine
Our restaurant is a place of genuine hospitality and traditional Tyrolean cuisine. In the cozy parlors, we serve down-to-earth specialties that have been cooked in the Wildschönau for generations – with the best ingredients from our own farm or the region, great attention to detail, and an honest smile.
Our chef Erika cooks for you personally. Whether it’s a hearty lunch, sweet Kaiserschmarrn in the afternoon, or a delicious evening menu: at the Dorferwirt, it tastes like home.
Visit our cozy restaurant, our rustic parlor, the newly renovated fireplace lounge (only open in winter), or our sun terrace.
Special delicacies for every occasion
Whether it’s a romantic dinner for two, family or wedding celebrations, a morning pint at the regulars’ table, or in the cozy farmhouse parlor – everyone will find their place with us!
Our restaurant is also ideally suited for club excursions and bus groups.
Enjoy regional cuisine – “Bewusst Tirol” at the Dorferwirt
Our restaurant is part of the “Bewusst Tirol” initiative, which stands for authentic Tyrolean cuisine and the use of regional products. This guarantees freshness, quality, and short distances – from the farm directly to the plate. Anyone who stops at the Dorferwirt experiences the real taste of Tyrol: traditional, honest, and sustainable. With every dish, we support local producers and preserve the culinary diversity of our region. A pleasure that not only tastes good but also does good.
Our menus
